Cranberry Fruit Salad

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Cranberry Fruit Salad

Yields 12 servings

Details

Cranberry Fruit Salad

Ingredients

  • * 1 can (450 Grams) cranberry sauce
  • * 5 bananas, peeled
  • * 1 can (500 Grams) crushed pineapple, drained
  • * 1/2 cup milk
  • * 4 & 1/2 cups sliced strawberries
  • * 1/4 cup sugar
  • * 1 & 1/2 cups yogurt

Directions

  • * In a large bowl, mash the cranberry sauce with the back of a spoon until smooth
  • * Slice the bananas into the bowl with the cranberry sauce
  • * Add pineapple and stir gently (pineapple keeps the bananas from turning brown)
  • * Serve and refrigerate leftovers!
  • * Serve cold and enjoy!
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