Tamarind

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Tamarind

Sweet Tamarind, native to Thailand, is big in size among all Tamarinds. It has very sweeter pulp and its acidity reduces as it ripens. Sweet tamarind is commonly used in sides like chutneys, jams, desserts and sauces.

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It is popular Ayurvedic medicine for stomach and digestion related problems. It also helps heart function more efficiently by lowering cholesterol. It supplies Vitamin C in abundance.

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